Soto - Black Label Junmai Sake (720ml)
Experience the gentle artistry of SOTO JUNMAI, a versatile sake that embodies the harmony of tradition and modern sensibilities. Crafted in the Niigata prefecture, renowned for its pristine snowmelt water and exceptional rice cultivation, this sake is a testament to the delicate balance of flavors achieved through meticulous brewing techniques.
SOTO JUNMAI's light and delicate texture makes it a true chameleon, equally delightful chilled for a refreshing aperitif or gently warmed to enhance its nuanced flavors. Its low acidity and subtle earthiness offer an approachable and easy-drinking experience, making it an ideal choice for any occasion.
Delicate aromas of apple, golden raisin, and toasted nuts mingle with earthy undertones of mushroom, leading to a palate that mirrors these notes with added whispers of steamed rice and umami. The finish is clean and dry, leaving a lasting impression of balance and refinement.
Made from premium Gohyakumangoku rice polished to 65%, SOTO JUNMAI showcases the exceptional quality of Niigata's terroir and the skill of its brewers. The careful balance of water, rice, koji, and yeast results in a sake that is both complex and approachable.
SOTO JUNMAI's adaptability shines through in its food pairings. Enjoy it with sushi, pizza, grilled vegetables, or even bar snacks for a delightful culinary experience.
Soto Description
Clean, fresh aromatics, apple, nougat on the nose.
Clean and light on the palate, apple, soft rice, a touch of umami.
