HOLIDAY HOURS
DECEMBER 31 9am to 9pm ** JANUARY 1 CLOSED
Tanglin - Black Powder Gin (750ml)
Introducing Tanglin Black Powder Gin, a powerhouse of flavor that has earned the prestigious title of Singapore's first-ever Double Gold Winner at The San Francisco World Spirits Competition. Brace yourself for a bold experience, as this gin boasts an impressive 58% ABV. It's smooth enough to sip but be warned, it packs a punch.
Taste the adventure with Tanglin Black Powder Gin and experience a symphony of flavors. The gentle citrus nose gives way to a bold juniper pepper character, followed by an herbal mid-palate and a slight pepper finish. Each sip is a journey through a range of complex and vibrant tastes.
Crafted with care, Tanglin Black Powder Gin combines a unique blend of ingredients. Coriander seed, vanilla beans, Java pepper, lemons, oranges, and Amchoor come together to create a gin that is truly extraordinary.
Delve into the fascinating history behind this gin. Centuries ago, an Alchemist from China sought the Elixir of Life but instead stumbled upon the creation of gunpowder. This discovery led to stories of magical fireworks and explosive weapons, which intrigued Europeans and sparked their voyages in search of this mysterious substance. Navy-strength gin emerged from these expeditions, as ships were required to carry a certain amount of gin on board. To ensure the quality of the gin, a mixture of gin and gunpowder was used to test its potency. If it burned clear, it was a sign that the gin was 57% ABV and above.
Drawing inspiration from this historical connection, we tinkered with our Orchid Gin's original recipe to create the internationally acclaimed Tanglin Black Powder Gin. By bruising half the junipers and adding whole fresh lemons, we have crafted a well-rounded gin with bright citrus notes. This gin is made for the brave, those who seek a gin with character and a story to tell.
Indulge in the bold and adventurous flavors of Tanglin Black Powder Gin. Experience the thrill of a gin that is not just a spirit, but a testament to the artistry and innovation of Singapore's gin-making scene.
