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Copalli - Cacao Rum (750ml)
Copalli Cacao Rum, is a masterpiece crafted with just three ingredients: Freshly pressed juice from locally grown, organic sugar cane, yeast, and rainwater. The Copal Tree Distillery, where this unique rum is produced, operates on a zero-waste principle, ensuring an environmentally friendly process. This cacao rum, devoid of any additives or artificial colors, is a proud offering from the distillery. The sugar cane juice undergoes distillation in a column still and is later infused with roasted, locally-grown organic cacao nibs. The outcome is a one-of-a-kind cacao rum that delivers an exquisite taste whether savored on the rocks or mixed in cocktails.
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